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Cooking Level Chef Hats Super Simple Minmal cleanup Simple Cooking A little cleanup Some Cooking Skill A little cleanup Selected Location: Gourmet on the Go (Creekside Station Lifestyle Center)   July 2010 Menu 7/9/2010 - 7/31/2010 [Print Friendly] Garlic Mashed Potatoes Description: Add an optional side of our creamy garlic mashed potatos for $3. Chicken Fajitas Description: Our version of chicken fajitas with onions, and both green and red peppers, is a classic that kids love. Nutrition: Per Serving: Guiltless Gourmet: 515 Calories; 12g Fat (21.7% calories from fat); 34g Protein; 64g Carbohydrate; 4g Dietary Fiber; 69mg Cholesterol; 959mg Sodium. Cook Type: Stovetop Cooking Level: Coconut Curry Chicken Description: A combination of sweet and spicy make this dish easy and tasty. Loaded with chicken and vegetables and served over rice. Cook Type: Stovetop Cooking Level: German Glazed Pork Chops Description: These wonderful pork chops have a glaze that is delicious! Lots of different ingredients including mustard, beer, and caraway seeds combine to create a tangy sauce. German Mashed Potatoes included as a side dish. Nutrition: Per Serving: 373 Calories; 16g Fat (38.6% calories from fat); 27g Protein; 30g Carbohydrate; 2g Dietary Fiber; 66mg Cholesterol; 1054mg Sodium. Cook Type: Stovetop Cooking Level: Grilled Tilapia Description: White Fish and Vegetables in a Foil packet. This dinners comes together super quickly on either the grill or in the oven. Comes with a side of Charleston Red Rice. Add Andouille Sausage to your red rice for an extra kick! Nutrition: Per Serving: Guiltless Gourmet: 152 Calories; 3g Fat (20.1% calories from fat); 23g Protein; 7g Carbohydrate; 1g Dietary Fiber; 55mg Cholesterol; 194mg Sodium. Cook Type: Grill Price: A premium of $2.00 for each dinner ordered when a quantity of 2 or greater is ordered. Cooking Level: Options: Andouille Sausage - $2.00 / dinner ordered Italian Meatball Casserole Description: All our child chefs have asked for us to repeat this one! A crust made up of spinach fettuccine and yummy stuff; a filling with meatballs, peppers, and sauce, all covered with cheese. This dish pretty much cooks itself. Sure to please the most discriminating of families! Cook Type: Bake Cooking Level: Japanese Crusted Chicken Description: Pan-fried chicken crusted in panko topped with a special teriyaki sauce. Our testers (adults and children alike) couldn’t decide whether the crust or the sauce made this Guiltless Gourmet dish so delicious! Sesame Brown Rice is included. Container: Plastic Bag Nutrition: Per Serving: 491 Calories; 17g Fat (30.9% calories from fat); 35g Protein; 48g Carbohydrate; 2g Dietary Fiber; 66mg Cholesterol; 1038mg Sodium. Cook Type: Stovetop Cooking Level: Pasta Perfected Description: A Gourmet on the Go Signature Dish! Shrimp cooked with broccoli, garlic,sundried tomatoes and white wine in a Guiltless Gourmet Cream sauce. Served over pasta. Nutrition: Calories 493; Fat 12g; Protein 39.8g; Carb 58.7g; Fiber 5.6g Sodium 862mg Cook Type: Stovetop Cooking Level: Raspberry-Chipotle Pork Tenderloin Description: This dish is both flavorful and sweet with just a touch of heat. Comes with a side dish of Cilantro Lime Rice. Great for the family or for entertaining! Container: Plastic Bag Cook Type: Bake Cooking Level: Reuben Meatloaf Description: As featured at our Open House... our 2007 Recipe Contest Winner, submitted by Connie Stanley. This yummy meatloaf stuffed with pastrami, sauerkraut and swiss cheese won by a landslide and will be a sure winner with your family! Comes with a side of Mashed Potatoes Cook Type: Bake Cooking Level: Options: Old Fashioned Apple Dumplings - $7.00 / dinner ordered Southwest Chicken Bake Description: A Guiltless Gourmet southwestern casserole filled with chicken fajita strips, black bean, and green chiles. A creamy filling is added and it is topped off with cheese! You'll love how easy it is to prepare at home. Nutrition: Per Serving: 263 Calories; 5g Fat (16.7% calories from fat); 27g Protein; 29g Carbohydrate; 3g Dietary Fiber; 58mg Cholesterol; 378mg Sodium. Cook Type: Bake Cooking Level: Steak Caesar Description: A special rub lends our special bistro tenderloin the flavor of a Caesar salad. A side of sweet potato fries is included. Nutrition: Per Serving: 401 Calories; 25g Fat (58.6% calories from fat); 24g Protein; 16g Carbohydrate; 2g Dietary Fiber; 60mg Cholesterol; 922mg Sodium. Cook Type: Bake Cooking Level: [Print Friendly] [back]

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